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LONG STICK SPINACH & CHEESE
Original price was: £8.99.£6.99Current price is: £6.99.
SOURDOUGH BREAD WITH RAISANS
Original price was: £8.99.£6.99Current price is: £6.99.
SOURDOUGH BREAD WITH CHEESE
Original price was: £8.99.£6.99Current price is: £6.99.
Sourdough bread with cheese is a savory, artisan loaf that combines the characteristic tang and chewy crumb of traditional sourdough with generous, molten pockets of cheese. The result is a bold, comforting bread with a rich, rustic flavor profile.
Taste and texture
- Crust: The crust is crisp and golden, with caramelized cheese that often creates irresistible, crispy edges.
- Crumb: The interior is soft and chewy, with an open, airy structure and savory pockets of melted cheese throughout.
- Flavor: The rich, salty taste of the melted cheese is a classic combination with the tangy, slightly sour flavor of the sourdough bread.
- Cheese varieties: The type of cheese used can vary, with common choices including:
- Cheddar: Sharp cheddar adds a pungent flavor that complements the tang of the sourdough.
- Gruyère or Swiss: Adds a nutty, creamy flavor and melts beautifully into the dough.
- Mozzarella and Parmesan: This Italian-inspired blend offers a mix of classic stretchy meltiness and salty, nutty flavor.
- Pepper Jack or Jalapeño Cheddar: Provides a spicy kick for those who prefer a little heat.
- Three-cheese blend: A combination of sharp, mild, and flavorful cheeses provides a more complex cheesy experience.
Serving suggestions
Sourdough bread with cheese is a versatile loaf that can be enjoyed in many ways:
- Straight from the oven: Serve it warm with a pat of butter for a simple, decadent treat.
- With soup: Use it as a hearty accompaniment for any bowl of soup or chili.
- For sandwiches: Its sturdy structure and rich flavor make it an excellent choice for a grilled cheese sandwich or other hearty sandwiches.
- As an appetizer: Cut it into slices or cubes for a cheeseboard or serve a pull-apart version for a party.
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