• What it is: Souvlaki is a Greek food item consisting of small, bite-sized cubes of marinated meat grilled on a skewer.
• Main ingredients: The meat is usually pork, chicken, or lamb. It is marinated in a mixture of olive oil, lemon juice, garlic, and dried Greek herbs, most commonly oregano.
• How it’s served: Souvlaki is eaten hot and fresh off the grill. It can be served in a pita wrap with various fillings or as a plate meal (known as souvlaki-merida), often accompanied by french fries, salad, and tzatziki. 

THIS ITEM IS SHIPPED IN THERMAL FOIL COVERED WITH AN ICE-PACK TO PRESERVE IT FRESH AND REACH YOU IN THE PROPER LOW TEMPERATURE.
DO NOT RE-FREEZE IF RECEIVED DEFROSTED.
READY TO EAT WHEN IT GETS DEFROSTED
WHEN DEFROSTED AND KEPT IN THE FRIDGE, BEST CONSUMED WITHIN 2-3 DAYS.
HEAT IT WHEN DEFROSTED AND BEFORE CONSUMPTION FOR 10 MINS IN 180C.
DOES NOT NEED FURTHER GRILLING, ONLY HEATING.