Butchers
Frozen Food
Dips/Sauces
Brioches
Pies
Pita Bread
Cookies & Biscuits
Olive Oil
Olives
Country Sausage
Loukaniko
Amita
Loux
Soft drinks
Cakes
Humus (1KG)
£4.85
Hummus is a creamy and savory dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini (sesame seed paste), lemon juice, and garlic. The standard preparation is finished with a drizzle of olive oil, and often includes a sprinkle of paprika or sumac and a garnish of parsley.
Ingredients
- Chickpeas: The star ingredient, also known as garbanzo beans, provides a wholesome, earthy flavor.
- Tahini: A paste made from roasted sesame seeds, it gives hummus its rich, nutty flavor, which is a key component of authentic versions.
- Lemon juice: Adds a crucial brightness and tanginess that cuts through the earthy richness.
- Garlic: Provides a pungent, savory depth of flavor. Raw garlic is typically used, so a little goes a long way.
- Extra virgin olive oil: A generous drizzle of a quality olive oil is used to finish the dish.
- Salt: Enhances and balances the overall flavor.
- Garnish: Common garnishes include a sprinkle of paprika or sumac, chopped fresh parsley, and a few whole chickpeas.
Taste and texture
- Creamy and smooth: High-quality hummus should have a velvety, silky texture. For the smoothest consistency, chickpeas are often peeled before blending.
- Savory and tangy: The flavor profile is a harmonious balance of savory chickpeas, nutty tahini, zesty lemon, and pungent garlic.
- Slightly rich: The olive oil and tahini contribute a smooth, fatty richness that rounds out the flavor.
Culinary uses
Hummus is a versatile dish enjoyed in a number of ways.
- Dip: It is traditionally served as a dip with warm pita bread or fresh vegetables.
- Spread: It makes a great spread for sandwiches, wraps, and toast.
- Accompaniment: It can be used as a base for layered dishes, dolloped onto roasted vegetables, or served with grilled meats.
Variations
While classic hummus is a favorite, many flavor variations exist.
- Spicy: Jalapeño, harissa, or chili are added for a spicy kick.
- Roasted Red Pepper: Roasted red peppers are blended in for a smoky, sweet flavor.
- Roasted Garlic: Roasting the garlic mellows its sharpness and adds a sweeter, more complex flavor to the hummus.
- Other ingredients: Other flavorings like sun-dried tomatoes, spinach, caramelized onion, or even sweet pumpkin can be added.
6
People watching this product now!
Related products
